piggylei

I just made a Japanese style cheesecake, and I have a question. Is it normal the cake will shrink a bit after it cools down?? Is there any method to avoid this happening?? Thank you so much!!!

mimi

是指放涼後下陷嗎 ?
如是, 你焗時是否中間升得好高 ?
如是, 因家用焗爐關係, 受熱不平均很難避免, 因我同樣面對此問題..
如用大爐會好些